$342.00
Kataoka Kyoto Bread knife 230mm
Pretty much self explanatory, a knife used for bread. It can also be used for cake, baked goods, and delicate crusts.
Knife Type | Bread Knife |
Steel | VG5 63 Layer Damascus |
Rockwell Hardness | 61:62 |
Handle | Western Pakka Wood |
Knife Collection | Kyoto |